PICKLES

Pickles – The Adornment of a Complete Indian Meal

Indian cuisine is famous across the globe for the use of exotic spices which are exclusively found in India and pickles have an important place in Indian cuisine. Indians can’t live without pickles and food is considered incomplete without pickles. Indians always carry a pickle jar wherever they are travelling across the globe. Pickles make the food tasty and increases appetite. Any dish whether a snack or main course food gets enhanced when accompanied with a good pickle. Every time when I go back to my country I carry 2-3 bottles of pickles usually one of mango, one mixed and one of red-chillies.